Myth of Mughlai, tyranny of tandoor & curse of curry are a blight on Indian food history: Pushpesh Pant
New Delhi, July 03, dmanewsdesk: “The Mughals didn’t come to India as emperors,” says food historian Pushpesh Pant, as we
Read MoreNew Delhi, July 03, dmanewsdesk: “The Mughals didn’t come to India as emperors,” says food historian Pushpesh Pant, as we
Read MoreKolkata, July 02, dmanewsdesk: From starters to desserts, the nine-course meal showcased the flavour of raw and ripe mangoes Dyuti
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Read MoreFrom Bengali-style basanti pulao, mutton kosha, kakra jhal and non-Bengali picks to yummy sweet treats — there’s something for everyone!
Read MoreSexual safety and protection from STIs is equally important for same-sex couples with vaginas as heterosexual couples Kolkata, June 12,
Read MoreFrom shopping locally to zero-waste cooking, stalwarts of the city’s F&B industry share how sustainable eating and making the right
Read MoreMy Kolkata asks 13 questions to the dessert king on World Baking Day! Kolkata, May 21, dmanewsdesk: “This. Is. So.
Read MoreThe late Imtiaz Qureshi, former Grand Master Chef of ITC Hotels, always visited Royal Indian Restaurant as the families shared
Read More‘Pet pujo’ is a important aspect for every Bengali festival, and it comes with its own set of unique rituals
Read MoreA tussle between the origins of two signature dishes throws up lessons, and aroma New Delhi, January 23, dmanewsdesk: Two
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